Volume – 3, Issue – 1, January –March, 2015

S. No.

Title and Author

Page No.

i

Editorial

1

Crop Production

1.     

Status of Quality Seed Production of Major Kharif Pulses in India

A. K. Parihar, Abhishek Bohra, G. P. Dixit and Sanjeev Gupta

2-5

2.     

Sustainable Yield of Pulses in Changing Climate Condition Using Short Duration Varieties

Jyoti Kumari, H. K. Dikshit, Ruchi Bansal, Kanchan Kumari and S. K. Chaturvedi

6-11

3.     

How to Grow Summer Greengram

Indu Bala Sethi, Kiran Sethi, Tabinda Ali, and Mahesh Jajoria

12-16

4.     

Scientific Okra Cultivation

Mahendra. K. Choudhary,  Kavita Aravindhakishan, M. R. Choudhary and H. D. Choudhary

17-21

5.     

High Density and Meadow Orchard Planting System in Fruit Crops

H. D. Choudhary, S. K. Khandelwal, M. K. Choudhary, O. P. Gadawal and M. R. Choudhary

22-27

6.     

Stevia Cultivation: Scope of Remunerative Venture to Farmers

Prasann Kumar and Pankaj Kumar Mishra

28-32

7.     

Economics of Runner and In Vitro Propagated Strawberry Cultivation

S. Diengngan and B. N. S. Murthy

33-36

8.     

Sustainable Vegetable Production Through use of Greenhouse Cultivation Techniques in India

Chandan Singh Ahirwar and D.K. Singh

37-40

9.     

Rejuvenation in Senile Orchard of Mango

 

Tulsi Gurjar, Henaxi Patel and Bhakti Panchal

41-42

10.            

Mitigation of Salt Stress Through Seed Treatment with Glycine Betaine

S. Ambika, V. Manonmani and K. Krishna Surendar

43-44

11.            

Guar Gum – A Value Added Product of Guar Crop (Cyamopsis tetragonoloba)

R. L. Meena, R. S. Meena, S. S. Rao and R. K. Meena

45-49

12.            

Integrated Farming System Approach for Livelihood and Nutritional Empowerment of Tribal Farmers of Southern Rajasthan

Teekam Singh and R. L.  Soni

50-55

Nutrient Management

13.            

Silvipasture Systems for Feed and Fodder Resource Development in Low Rainfall Areas of Rajasthan

L. R. Meena, Sanjeev Kumar, R. S. Yadav and Devender Kumar

56-61

14.            

Importance of Green and Green Leaf Manures in Sustainable Agriculture

S. Ambika, G. Somasundaram and K. Sundaralingam

62-65

15.            

Can Azolla be a Substitute for N- Fertilisation in Rice?

Dhaneshwar Padhan, Mahasweta Chakraborty and Tanushree Sahoo

66-69

Plant Protection

16.            

Eco-friendly Integrated Pest Management of Gram Pod Borer, Helicoverpa armigera (Hübner) in Chickpea Ecosystem

Ramawatar Bajia and Birbal Bairwa

70-72

17.            

Ways to Combat Disorders of Potato

Arti Verma

73-76

18.            

Black Mould Rot: An Important Post Harvest Disease of Onion and Its Management

B. K. Prajapati and R. K. Patil

77-80

19.            

Insect Pests of Cole Crops and its Integrated Management

Ram Keval, Rahul Kumar and Smaranika Biswal

81-85

20.            

Manage Sunflower Pests for Higher Yield and Spare the Beneficials

Sarwan Kumar

86-89

21.            

Insect Pests of Sunflower and its Integrated Management

Rahul Kumar, Ram Keval , C. P. Srivastava and Amit Yadav

90-93

22.            

Biofumigation for Management of Soil-Borne Plant Pathogens and Nematodes

N. M. Gohel and K. A. Chaudhari

94-97

23.            

Metarhizium anisopliae: New Trend Entomopathogenic Fungi for Management of Sucking Pests in Vegetable Crops

P. S. Chintkuntlawar, A. Pramanik, R. Solanki  and A. Rathod

98-101

24.            

Storage Losses of Food Grains: Major Issue of Food Grain Market

A. P. Khapre and V. S. Pawar

102-109

25.            

Prospectus of Ecological Engineeringfor Sustainable Insect Pest Management in India

K. Selvaraj, B. S. Gotyal, P. N. Meena and S. P. Gawande

110-113

Biotechnology

26.            

Gene Stacking: An Alternative Strategy for Food and Nutritional Security

M. Shivakumar, C. Gireesh, Giriraj Kumawat, S.V. Ramesh and Mamta Arya

114-115

27.            

Quorum Sensing : Phenomenon of Microbial Communication

Anand Kumar Meena, Paritosh Kumar and Ashok Kumar Meena

116-117

28.            

Association Mapping Studies in Crop Plants: Concept and Applications

B. Kalyana Babu, R. Arun Kumar and Lakshmi Kant

118-121

29.            

Exploring the Wild Germplasm for Crop Improvement

H. N. Zala, T. C. Bosamia, Y. M. Shukla, R. S. Fougat and K. S. Kulkarni

122-124

Nanotech in Agriculture

30.            

Prospectus of Nanotechnology for Sustainable Crop Protection in the Context of Global Climate Change

K. Selvaraj, B. S. Gotyal, P. N. Meena and S. Satpathy

125-129

31.            

Application of Nanobiosensors in Agriculture

Manju Kumari Choudhary, Manvendra Singh and Vinod Saharan

130-135

32.            

Scope of Nanoscience and Nanotechnology in Agriculture

                     L. Shivakumar, V. P. Sri Harsha and M. K. Shivaprasad

136-138

Miscellaneous

33.            

Harvesting Tools and Equipments Used by Farm Women

Abhijit Khadatkar, Harsha Wakudkar and Bhagwan Singh Narwariya

139-141

34.            

 

Nitrate in Food And Water: Causes, Effects and Management Strategies

Devideen Yadav, Y.V. Singh and Deepak

142-146

35.            

Impact of Global Climate Change on Insect-Pests

K. L. Naga, C. P. Nama, S. C. Meena and J. S. Ranawat

147-152

36.            

Carbon Sequestration in Arid Ecosystems: Untold Benefit of Agroforestry

ArchanaVerma, Ram Partap, P. Rathakrishnan and J. C. Tewari

153-155

37.            

Its Business as Usual: Never Ending Family Farming

K. B. Sridhar, Inder Dev,  R. P. Dwivedi, Ramesh Singh, R. K. Tewari, Mahendra Singh, Vimaladevi and  S. B. Chavan

156-157

38.            

Agricultural Insurance Scheme in India

 Hemant Sharma and G. L. Meena

158-161

39.            

Corporate Social Responsibility in India: A Lens through Sustainable Community Development

R. Suresh Verma, C. Lawrence Prabu and M. Esakkimuthu

162-167